Everest Spice Menu


Take away Menu

STARTERS

INDIAN

Items Rate
Onion Bhaji £ 2.95
Sliced onions mixed with spices and gram flour – deep fried
Samosa (Veg or Lamb) £ 2.95
Spiced and stuffed in thin pastry
Chicken or Lamb Tikka £3.95
Diced chicken or lamb marinated in herbs and spices, cooked in clay oven
Sheek Kebab £ 3.95
Minced lamb with onions, herb and spices cooked in clay oven
 
King Prawn Butterfly £ 5.50
King prawn with spiced herbs, delicately deep fried
Prawn Cocktail £ 4.50
Cooked prawn marinated with cocktail sauce and salad
Prawn Puri £ 4.50
Prawn with special spices and served over fried bread
Crispy Chilli Chicken £ 3.95
Cooked with garlic, chilli, peppers and special herbs (hot)
Tandoori Chicken £ 3.95
Chicken on the bone marinated with fresh spices and herbs then cooked in clay oven
NEPALI
Everest Mix Platter £ 6.95
Chicken Tikka / Lamb Tikka / Samosa / Onion Bhaji / Sheek Kebab
Momo (Veg or Lamb) £ 3.95
Mixed with typical Nepali sauce, steamed then served with Nepali chutney
Aloo Chop £ 3.95
Potatoes battered with flour, herbs and spices, deep fried, served with pickle & salad
Everest Bhuteko Prawn £ 4.50
Fried prawn spiced with ginger, methi(fenugreek) and special herbs
Chilli Paneer £ 3.95
Diced paneer cooked with green chilli, red and green pepper, onion (spicy)
Chicken Pakoda £ 3.95
Sliced chicken marinated with Nepali spices and gram flour, deep fried
Nepali Choila £ 3.95
Chicken or lamb marinated with garlic, ginger and green chilli with special Nepalese spices
MAIN COURSE
TANDOORI (Clay Oven)
Tandoori Chicken £ 7.95
Chicken on the bone marinated with fresh spices and herbs, then cooked in clay oven
Chicken or Lamb Tikka £ 7.95
Diced chicken or lamb marinated in herbs and spices, cooked in clay oven
Tandoori Mix Grill £11.95
Mixture of chicken and lamb tikka, tandoori chicken, sheek kebab, served with plain nan and salad
Chicken or Lamb Saslick £ 9.95
Marinated chicken or lamb with tomato, green and red pepper, onion, cooked in clay oven
Tandoori King Prawn £ 14.95
King prawn marinated with spices and cooked in clay oven
NB : All the tandoori dishes are served with fresh green salad
CHEF SPECIALITY
INDIAN
Chicken or Lamb Tikka Masala £ 8.95
Chicken or lamb tikka cooked with cream, butter and almond powder (Mild)
Chicken or Lamb Korma £ 8.95
Chicken or lamb cooked with cream, butter and coconut powder (Mild)
Chicken or Lamb Moglai £ 8.95
Chicken or lamb cooked with cream, butter and fenugreek leaves (Mild)
Chicken or Lamb Pasanda £ 8.95
Marinated chicken or lamb cooked with butter, cream and red wine (Mild)
Murg Makhani – £ 8.95
Marinated BBQ chicken toasted in butter with rich creamy tomato sauce (Mild)
Chicken or Lamb Tikka Bhuna £ 8.95
Cooked with onion, tomato and herbs (Medium)
Chicken or Lamb Karai £ 8.95
Chicken or lamb cooked with diced onion, pepper and tomato in special spices (Medium)
Chicken or Lamb Jalfrezi £ 8.95
Chicken or lamb cooked with sliced onion, tomato, pepper, fresh herbs and green chilli (Hot)
Chicken or Lamb Sag £ 8.95
Cooked with ginger, spices and fresh spinach (Miedium)
Garlic Chilli Chicken or Lamb £ 8.95
Chicken or lamb cooked with fresh garlic and green chilli (Hot)
Tandoori King Prawn Masala £ 12.95
Cooked with Everest sauce (Mild)
Keema Peas – £ 8.95
Minced lamb cooked with green peas (Medium)
Chicken or Lamb Balti – £ 8.95
Chicken or lamb cooked with chopped onion and pepper in balti sauce
Shai Akabari Chicken – £ 8.95
Chicken tikka cooked with onion,herbs and tomato
NEPALI
Nepalese Butter Chicken £ 8.95
Chicken breast marinated in yoghurt, tomato sauce and fenugreek leaves (Mild)
Everest King Prawn £ 10.95
King prawn cooked with garlic and coconut milk in exotic Everest special sauce (Mild)
Chicken or Lamb Kathmandu £ 8.95
Spiced curry cooked with rich coconut milk, spring onion and fresh curry leaves (Med-hot)
Chicken or Lamb Pudina £ 8.95
Tender lamb or chicken cooked with fresh mint, green chilli, curry leaves and spices (hot)
Nepali Chilli Chicken £ 8.95
Chicken breast marinated with corn flour and black pepper. Stir  fry cooked with capcicum, onion and green chilli (Hot) (Dry)
Honey Hunter Chicken or Lamb £ 8.95
Chicken or Lamb tikka cooked in mild sauce, fresh coriander and honey (Mild)
Everest Special Curry £ 10.95
Conbination of king prawn, prawn, chicken and lamb tikka cooked with fresh herbs (medium)
Vegetable or Lamb Momo £ 8.95
Minced lamb or vegetables mixed with typical Nepali spices wrapped in home made pastry then steam cookedand served with Nepali chutney
Kathmandu Duck – £ 8.95
Diced duck breast cooked with ginger, in an authentic Nepali style (Medium)
Everest Chilli Chicken or Lamb £ 8.95
Marinated chicken or lamb in a delicately-spiced sauce of tomatoes, butter, capsicum, green chilli and onion (Hot)
Sherpa Khasi – £ 8.95
Sliced lamb tikka cooked in authentic Nepalese herbs, spring onion, pepper and green chilli (Hot)
Pokhareli Chicken or Lamb £ 8.95
Chicken or lamb cooked with curry leaves and Nepalese herbs (Medium)
Traditional Curry
NB: All the traditional curry with Prawn and Lamb – £7.95
      All the traditional curry with King Prawn – £9.95
Curry (medium) Chicken  – £7.50
Madras (fairly hot) Chicken – £7.50
Vindaloo (hot) Chicken – £7.50
Bhuna Chicken – £7.50
Cooked with rich tomato, onion (medium)
Rogan Josh Chicken – £7.50
Cooked with extra tomato in special sauce (medium)
Dansak Chicken – £7.50
Cooked with lentils in sweet and sour hot sauce
Patia Chicken – £7.50
Cooked in sweet, sour and hot sauce with onion and tomato
Mumbay Chicken – £7.50
Cooked with herbs, spices, egg and potatoes (medium)
BIRYANI DISHES
( ALL THE BIRYANI ARE COOKED WITH BASMATI RICE, SPICES, A MIXTURE OF NUTS AND SERVED WITH MIXED VEGETABLE CURRY SAUCE )
Chicken or Lamb Tikka £ 9.95
Vegetables £ 8.95
Prawn £ 10.95
Chicken or Lamb £ 9.95
King Prawn £ 11.95
Everest Special £ 11.95
VEGETARIAN (SIDE DISHES)
Tarka Dal £ 3.95
Yellow lentils cooked with herbs, garlic and curry leaves
Dal Makani £ 3.95
Black lentils cooked with tomatoes, ginger and garlic with cream
Bombay Aloo £ 2.95
Potato cooked with tomato sauce
Sag Aloo £ 3.95
Fresh Spinach and potato cooked with herbs and spices
Sag Bhaji £ 3.95
Fresh spinach cooked with herbs and spices
Sag Paneer £ 3.95
Cottage cheese cooked with spinach in ginger, onion and tomato sauce
Matar Paneer £ 3.95
Cottage cheese cooked with green peas
Chana Masala £ 3.95
Chick peas cooked with onion, tomato and chat masala
Bhindi Bhaji £ 3.95
Fresh okra cooked onion tomato and spices
Egg Bhuna £ 3.95
Boiled eggs cooked with rich onion and tomato sauce
Mixed Vegetables £3.95
Cooked with seasonal vegetables
Mushroom Bhaji £3.95
Mushroom cooked with herbs in tomato sauce
Aloo Gobi or Gobi Bhaji £3.95
Stir fry potatoes and cauliflower cooked with herbs and spices
Vegetable Korma £3.95
Cooked coconut and creamy mild sauce
NB : All the vegetables as a main meals £6.95
RICE
Boiled rice £2.50
Pilau Rice £2.50
Egg Fried Rice £2.95
Special Rice (with peas and eggs) £2.95
Mushroom Rice £2.95
Jeera Rice (with cumin seed) £2.95
Lemon Rice £2.95
Coconut Rice £2.95
Garlic Rice  £2.95
Keema Rice (with minced lamb) £3.50
BREAD
Plain Nan £1.95
Garlic Nan £2.55
Peshawari Nan £2.95
Keema Nan £2.95
Chapati £1.95
Roti £1.95
Paratha £2.95
CONDIMENTS/EXTRAS
Sauce (Curry/Korma/Madras/Masala) £2.95
Chips £1.95
Raita (Cucumber/Onion) £1.95
Green Salad £1.95
Pickle (Lime/Mango/Onion/Mint Sauce) £0.50
Papadum £0.60
 English Dishes
Chicken, Chips and Peas £5.95
Scampi, Chips and Peas £6.95
Omelette, Chiops and Peas £5.55
Chicken Nuggets, Chips and Peas  £5.95
 
 Set Meal For One  £17.95
1 Papadum with chutney
Onion Bhaji or Samosa
Chicken Tikka Masala or Chiken Jalfrezi
Bombay Aloo 
Pulao Rice 
Nan
Set Meal For Two £31.95
2 Papadum with chutney
Chicken Tikka, Onion Bhaji
Honey Hunter Chicken or Lamb
Everest Chilli Chicken
Tarka Dal, Sag Aloo
2 Pulao Rice 
Garlic Nan

Restaurant Menu

STARTERS

INDIAN

Items Rate
Onion Bhaji – £3.55
Sliced onions mixed with spices and gram flour – deep fried
Samosa (Veg or Lamb) £3.55
Spiced and stuffed in thin pastry
Chicken or Lamb Tikka £4.50
Diced chicken or lamb marinated in herbs and spices, cooked in clay oven
Sheek Kebab £4.50
Minced lamb with onions, herb and spices cooked in clay oven
 
King Prawn Butterfly £5.50
King prawn with spiced herbs, delicately deep fried
Prawn Cocktail £4.50
Cooked prawn marinated with cocktail sauce and salad
Prawn Puri – £4.50
Prawn with special spices and served over fried bread
Crispy Chilli Chicken £4.50
Cooked with garlic, chilli, peppers and special herbs (hot)
Tandoori Chicken £4.50
Chicken on the bone marinated with fresh spices and herbs then cooked in clay oven
Dal Soup £3.95
Lentil soup fried with garlic and a touch of lemon juice
NEPALI
Everest Mix Platter £6.95
Chicken Tikka / Lamb Tikka / Samosa / Onion Bhaji / Sheek Kebab
Momo (Veg or Lamb) £4.50
Mixed with typical Nepali sauce, steamed then served with Nepali chutney and salad
Aloo Chop £4.50
Potatoes battered with flour, herbs and spices, deep fried, served with pickle & salad
Everest Bhuteko Prawn £4.95
Fried prawn spiced with ginger, methi(fenugreek) and special herbs
Chilli Paneer £4.95
Diced paneer cooked with green chilli, red and green pepper, onion (spicy)
Chicken Pakoda £4.50
Sliced chicken marinated with Nepali spices and gram flour, deep fried
Nepali Choila £4.50
Chicken or lamb marinated with garlic, ginger and green chilli with special Nepalese spices
MAIN COURSE
TANDOORI (Clay Oven)
Tandoori Chicken £9.95
Chicken on the bone marinated with fresh spices and herbs, then cooked in clay oven
Chicken or Lamb Tikka £9.95
Diced chicken or lamb marinated in herbs and spices, cooked in clay oven
Tandoori Mix Grill £12.50
Mixture of chicken and lamb tikka, tandoori chicken, sheek kebab, served with plain nan and salad
Chicken or Lamb Saslick £11.50
Marinated chicken or lamb with tomato, green and red pepper, onion, cooked in clay oven
Tandoori King Prawn £16.95
King prawn marinated with spices and cooked in clay oven
NB : All the tandoori dishes are served with fresh green salad
CHEF SPECIALITY
INDIAN
Chicken or Lamb Tikka Masala £10.50
Chicken or lamb tikka cooked with cream, butter and almond powder (Mild)
Chicken or Lamb Korma £10.50
Chicken or lamb cooked with cream, butter and coconut powder (Mild)
Chicken or Lamb Moglai £10.50
Chicken or lamb cooked with cream, butter and fenugreek leaves (Mild)
Chicken or Lamb Pasanda £10.50
Marinated chicken or lamb cooked with butter, cream and red wine (Mild)
Chicken or Lamb Tikka Bhuna £10.50
Cooked with onion, tomato and herbs (Medium)
Chicken or Lamb Karai £10.50
Chicken or lamb cooked with diced onion, pepper and tomato in special spices (Medium)
Chicken or Lamb Jalfrezi £10.50
Chicken or lamb cooked with sliced onion, tomato, pepper, fresh herbs and green chilli (Hot)
Chicken or Lamb Sag £10.50
Cooked with ginger, spices and fresh spinach (Miedium)
Garlic Chilli Chicken or Lamb £10.50
Chicken or lamb cooked with fresh garlic and green chilli (Hot)
Tandoori King Prawn Masala £13.50
Cooked with Everest sauce (Mild)
Chicken or Lamb Balti £10.50
Chicken or lamb cooked with chopped onion and pepper in balti sauce
Shai Akabari Chicken £10.50
Chicken tikka cooked with onion, herbs and tomato (Medium)
NEPALI
Nepalese Butter Chicken £10.50
Chicken breast marinated in yoghurt, tomato sauce and fenugreek leaves (Mild)
Everest King Prawn £11.95
King prawn cooked with garlic and coconut milk in exotic Everest special sauce (Mild)
Chicken or Lamb Kathmandu £10.50
Spiced curry cooked with rich coconut milk, spring onion and fresh curry leaves (Med
Chicken or Lamb Pudina £10.50
Tender lamb or chicken cooked with fresh mint, green chilli, curry leaves and spices (hot)
Nepali Chilli Chicken £10.50
Chicken breast marinated with corn flour and black pepper. Stir fry cooked with capcicum, onion and green chilli (Hot) (Dry)
Honey Hunter Chicken or Lamb £10.50
Chicken or Lamb tikka cooked in mild sauce, fresh coriander and honey (Mild)
Everest Special Curry £12.50
Vegetable or Lamb Momo £9.95
Minced lamb or vegetables mixed with typical Nepali spices wrapped in home made pastry then steam cookedand served with Nepali chutney
Kathmandu Duck £10.50
Diced duck breast cooked with ginger, in an authentic Nepali style (Medium)
Everest Chilli Chicken or Lamb £10.50
Marinated chicken or lamb in a delicately
Sherpa Khasi – £10.50
Sliced lamb tikka cooked in authentic Nepalese herbs, spring onion, pepper and green chilli (Hot)
Pokhareli Chicken or Lamb £10.50
BBQ chicken or lamb cooked with mustard seed, curry leaves and Nepalese herbs (Medium)
Traditional Curry
NB: All the traditional curry with Prawn – £10.50
All the traditional curry with King Prawn £11.95
Curry (medium) Chicken or Lamb £9.50
Madras (fairly hot) Chicken or Lamb £9.50
Vindaloo (hot) Chicken or Lamb £9.50
Bhuna Chicken or Lamb £10.50
Cooked with rich tomato, onion (medium)
Rogan Josh Chicken or Lamb £10.50
Cooked with extra tomato in special sauce (medium)
Dansak Chicken or Lamb £10.50
Cooked with lentils in sweet and sour hot sauce
Patia Chicken or Lamb £10.50
Cooked in sweet, sour and hot sauce with onion and tomato
Mumbay Chicken or Lamb £10.50
Cooked with herbs, spices, egg and potatoes (medium)
BIRYANI DISHES
( ALL THE BIRYANI ARE COOKED WITH BASMATI RICE, SPICES, A MIXTURE OF NUTS AND SERVED WITH MIXED VEGETABLE CURRY SAUCE )
Chicken or Lamb Tikka £11.95
Vegetables £9.95
Prawn £11.95
Chicken or Lamb £10.95
King Prawn £12.50
Everest Special £13.95
 
VEGETARIAN (SIDE DISHES)
Tarka Dal £5.50
Yellow lentils cooked with herbs, garlic and curry leaves
Dal Makani £5.50
Black lentils cooked with tomatoes, ginger and garlic with cream
Bombay Aloo £5.50
Potato cooked with tomato sauce
Sag Aloo £5.50
Fresh Spinach and potato cooked with herbs and spices
Sag Bhaji £5.50
Fresh spinach cooked with herbs and spices
Sag Paneer £5.50
Cottage cheese cooked with spinach in ginger, onion and tomato sauce
Matar Paneer £5.50
Cottage cheese cooked with green peas
Chana Masala £5.50
Chick peas cooked with onion, tomato and chat masala
Bhindi Bhaji £5.50
Fresh okra cooked onion tomato and spices
Egg Bhuna  £5.50
Boiled eggs cooked with rich onion and tomato sauce
Mixed Vegetable £5.50
Cooked with seasonal mixed vegetables
Mushroom Bhaji £5.50
Mushroom cooked with herbs in tomato sauce
Aloo Gobi or Gobi Bhaji £5.50
Stir fry potatoes and cauliflower cooked with herbs and spices
Vegetable Korma £5.50
Cooked with coconut and creamy mild sauce
NB : All the vegetables as a main meal £8.95
RICE
Boiled Rice £2.95
Pilau Rice £3.50
Egg Fried Rice £3.95
Special Rice £3.95
Mushroom Rice £3.95
Jeera Rice £3.95
Lemon Rice £3.95
Coconut Rice £3.95
Garlic Rice £3.95
Keema Rice ( with minced lamb)
BREAD
Plain Nan £2.95
Garlic Nan £2.95
Peshawari Nan £3.55
Keema Nan £3.55
Chapati £1.95
Roti £1.95
Paratha £2.95
CONDIMENTS/ EXTRA
Sauce ( Curry/Korma/Madras/Masala ) £3.95
Chips £2.55
Raita (Cucumber or onion) – £2.95
Green Salad £2.95
Pickle (Lime/mango/onion/mint sauce) £0.60
ENGLISH DISHES
Chicken, Chips and Peas £8.95
Scampi, Chips and Peas £8.95
Omelette, Chips and Peas £8.95
Chicken Nugget, chips and Peas £8.95